Description
Product description
An authentic dosa premix is a convenient and easy-to-use product that allows you to make traditional South Indian dosas at home with minimal effort. This premix typically contains all the necessary ingredients such as Kodo Millet. Black Gram Dal. Bengal Gram Dal And Lima
Beans, which are blended in the right proportions to ensure the perfect texture and flavour of the dosa. By using an authentic dosa premix, you can skip the time-consuming process of soaking, grinding, and fermenting the batter, making it ideal for busy individuals who crave the delicious taste of dosas without the hassle.
Ingredients
Kodo Millet. Black Gram Dal. Bengal Gram Dal, Lima
Beans, Fenugreek Seeds, Watermelon & Pumpkin
Seeds, Sunflower Seeds, Asafoetida, Salt.
Shelf Life: 12 Months
Weight: 200 g
How to use
step 1 : Mix 1 Cup Premix + 1 Cup Water • 1/2 Cup Curd (Optional) & salt as per taste.
step 2 : Mix well until smooth batter consistency
step 3 : Let it rest for 2-3 hours(4-6 hours if curd is not added)
step 4 : Scoop out a ladleful of better onto the hot tawa with a drop of ghee to enjoy the healthiest dosa win coconut o podi chutney
Allergen Declaration: Contains Cereals and Nuts
What’s in this premix ?
Kodo Millet. Black Gram Dal. Bengal Gram Dal, Lima
Beans, Fenugreek Seeds, Watermelon & Pumpkin
Seeds, Sunflower Seeds, Asafoetida, Salt.
Authentic dosa premix
When looking for an authentic dosa premix, it is important to choose a high-quality product that is free from artificial flavors, colors, and preservatives. A good dosa premix should capture the essence of traditional dosas, offering a crispy texture on the outside and a soft, fluffy interior. Additionally, authentic dosa premixes may come in different varieties such as plain dosa mix, masala dosa mix, or even multi-grain dosa mix to cater to different preferences. Whether you are a novice in the kitchen or a seasoned cook, using an authentic dosa premix can help you enjoy the authentic flavors of South Indian cuisine in the comfort of your own home.
What makes authentic dosa premix the ideal choice for a delicious dosa?
- The reason why authentic dosa premix stands out as the perfect option for a delectable dosa lies in its high-quality ingredients and traditional recipe.
- By using authentic dosa premix, you can ensure that your dosa will have the authentic taste and texture that is characteristic of this popular South Indian dish.
- The carefully selected blend of flours and spices in authentic dosa premix guarantees a flavorful and crispy dosa every time, making it the ideal choice for those who crave an authentic dosa experience.
Authentic dosa Recipe?
Step 1: Combine 1 cup premix with 1 cup water, 1/2 cup optional curd, and salt to taste.
Step 2: Thoroughly mix to achieve a smooth batter consistency.
Step 3: Let it sit for two to three hours (four to six hours if no curd is added).
Step 4: To have the healthiest dosa with coconut or podi chutney, scoop out a ladleful of better onto the hot tawa and drizzle with ghee.
What is the life of Authentic dosa premix?
The shelf life of the Authentic Dosa Premix is 12 months. This means that the product can be stored and consumed within a period of one year from the date of manufacture. It is important to note that the quality and freshness of the dosa premix may start to deteriorate after the 12-month mark, so it is recommended to use it before the expiration date for the best taste and texture.
How many dosa can we make with AUTHENTIC dosa premix?
The number of dosas that can be made using an AUTHENTIC dosa premix is ten dosas with a 200-gram pack. This premix is specifically formulated to ensure that you can easily prepare delicious and traditional dosas in the comfort of your own home. By following the instructions provided on the packaging, you can create ten flavorful dosas that are sure to satisfy your cravings for this popular South Indian dish. Enjoy the convenience and authenticity of dosa making with this premix that guarantees a perfect result every time.
Buy our Authentic Dosa Premix Online healthy and tasty
Indulge in the exquisite flavors of our traditional Dosa Premix, available for purchase online. Crafted with authentic ingredients, our premix guarantees a healthy and delicious dining experience. Say goodbye to bland and time-consuming meal preparations, as our Dosa Premix offers a convenient solution for enjoying this South Indian delicacy in the comfort of your own home.
How to make authentic South Indian coconut chutney?
- To create an authentic South Indian coconut chutney, start by gathering the necessary ingredients. You will need fresh coconut, which should be grated or chopped into small pieces. Additionally, gather green chilies, ginger, curry leaves, roasted chana dal (split chickpeas), and tamarind pulp.
- Begin the preparation by grinding the grated coconut, green chilies, ginger, curry leaves, roasted chana dal, and tamarind pulp together in a blender or food processor. Add a little water to achieve the desired consistency. Once the mixture is smooth and well-blended, transfer it to a serving bowl.
Next, prepare the tempering by heating oil in a small pan. Add mustard seeds and let them splutter. Then, add urad dal (split black gram) and fry until it turns golden brown. Finally, add dried red chilies and curry leaves, allowing them to sizzle for a few seconds. Pour this tempering over the coconut chutney and mix well. Your authentic South Indian coconut chutney is now ready to be enjoyed with our Authentic dosas, idlis, or any other South Indian delicacy.
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